Garlic is something that most kitchens will have. They are versatile and can be used in many recipes. Before using the garlic, you will have to peel the skin off them first. After making your meal, if you end up with a lot of peeled garlic, you will wonder how long they will last. So, …
Rosemary is also used in various recipes such as meat dishes, vegetables, salads, desserts, sauces, soups, and pasta. It adds flavor to meats like lamb dishes and chicken while adding a unique taste to roasted vegetables or fish dishes. How Long Does Rosemary Last? Rosemary is a perennial herb that lasts for about six to …
Marjoram is a perennial herb in the mint family and has a sweet, peppery smell. It is also known as sweet marjoram or knotted marjoram. Marjoram leaves are often used to flavor soups, stews, sauces, poultry dishes, meat dishes, fish entrees, and vegetable dishes. The leaves are also cooked with other herbs such as basil …
Cilantro has a distinctive flavor that brings zing to a lot of dishes. This herb is popular to use in many dishes around the world. Most people will usually buy a bunch and only use a few leaves. With the leftovers, can you freeze cilantro to save them for later? Can you freeze cilantro? Yes, …
Dill is a herb that grows when the weather is warm. This herb is very versatile and can be used in a variety of dishes. If you enjoy using dill in your cooking, you may want to store them to use year-round. Would freezing dill be an option? Can you freeze dill? Yes, you can …
Oregano is a popular herb that’s used to add flavoring to foods. It can be used as a salad topping, used in soups and stews, and in making stir-fry. Since oregano tends to go bad quickly once it’s harvested, you may wonder how long they last. So, how long does oregano last? Fresh oregano will …
Lemongrass is a herb that’s popular with Asian cuisine. With its citrus and lemony flavor, it can be used in a variety of dishes such as curry, stir-fry, and even sauces. This herb doesn’t last very long once it’s harvested, which is usually a week in the fridge. For longer-term storage, can freezing lemongrass be …
Parsley is an herb that’s has a vibrant color with a mild grassy smell. This makes it a popular herb to use in a variety of sauces and helps bring out the flavor of pasta dishes. Most of the time, when cooking a meal or making sauces with parsley, you’ll end up with extra parsley. …
Rosemary is a popular herb that is used in many cuisines to give them an added flavor and fragrance. If you enjoy cooking with rosemary, you may buy a packet of rosemary since most supermarkets don’t sell just 1 sprig. These herbs need to be stored in the fridge to remain fresh, but rosemary doesn’t …
Thyme is a popular herb that’s used in seasoning blends. It’s great for poultry, stuffing, chowders, soups, and even fish sauces. This herb gives foods that slightly minty flavor. Whether you’ve bought thyme from the grocery stores or grow them in your garden, you’ll always be going to end up with a lot of leftover …
